Modelling Sustainable Entrepreneurship in The Covid-19 Era

نویسندگان

چکیده

Anthropocentrism and ecoperiphery are two foundations that the present work used to specify a model for study of sustainable local entrepreneurship. The differences between beliefs scarcity abundance resources generate values, skills knowledge guide undertaking conservation or consumption natural resources. A review Human Development problem, theoretical conceptual frameworks, as well most recent findings about social entrepreneurship allowed specification relationships factors reviewed discussion. Given documentary research discussion options entrepreneurship, one oriented nature other exploitation consumerism public services, it was possible anticipate scenarios in those analysis would start with perceptions, beliefs, make explain austere consumerist lifestyles. objective this considering literature from 2019 2021. cross-sectional psychometric carried out sample 450 coffee growers. structure three found explained 27% total variance, although contrast is recommended samples.

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ژورنال

عنوان ژورنال: JOURNAL OF SOCIAL TRANSFORMATION AND REGIONAL DEVELOPMENT

سال: 2021

ISSN: ['2682-9142']

DOI: https://doi.org/10.30880/jstard.2021.03.02.004